Air Fryer Chocolate Brownie Cookies: Easy, Indulgent Treats at Home
Indulge in these easy air fryer chocolate brownie cookies that make a delightful treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Desserts
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
- In a bowl, mix the flour, cocoa powder, salt, and baking powder.
- In a separate bowl, whisk together the brown sugar, granulated sugar, melted butter, eggs, and vanilla until combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Preheat the air fryer to 320°F (160°C).
- Drop spoonfuls of the cookie dough onto the air fryer basket lined with parchment paper, leaving space between each.
- Air fry for 10-12 minutes, or until the edges are firm.
- Let cool for a few minutes before transferring to a wire rack.
Notes
- For chewy cookies, do not overmix the batter.
- Customize by adding nuts or extra chocolate chips.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg