Air Fryer Parmesan Zucchini: Easy, Crispy, and Guilt-Free Delight
Enjoy a delicious and healthy side dish with these crispy air fryer parmesan zucchini slices.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchinis
- 1 cup grated parmesan cheese
- 1 cup breadcrumbs
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Slice the zucchinis into thin rounds.
- In a bowl, mix parmesan cheese, breadcrumbs, garlic powder, oregano, salt, and pepper.
- Dip each zucchini slice into the eggs then coat with the breadcrumb mixture.
- Place the coated slices in the air fryer basket in a single layer.
- Air fry for about 10-12 minutes or until golden brown and crispy.
- Serve immediately with your favorite dipping sauce.
Notes
- Adjust seasoning according to your preference.
- Use fresh parmesan for better flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 100mg