Print

Amish Hamburger Steak Bake Recipe: Easy Comfort Food Delight

Amish Hamburger Steak Bake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting and hearty dish that combines juicy hamburger steaks with delicious flavors, perfect for family dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 1 cup breadcrumbs
  • 1 egg
  • 1 teaspoon Worcestershire sauce
  • 2 cups beef broth
  • 1 cup sliced mushrooms
  • 2 cups mashed potatoes

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together ground beef, chopped onion, minced garlic, breadcrumbs, egg, and Worcestershire sauce.
  3. Form the mixture into patties and place them in a baking dish.
  4. In a saucepan, heat beef broth and add sliced mushrooms, then pour over the patties.
  5. Bake in the preheated oven for 30 minutes.
  6. Serve with mashed potatoes.

Notes

  • This dish can be served with gravy for extra flavor.
  • Feel free to add additional vegetables if desired.

Nutrition