Best Hot Fudge Recipe: Indulge in This Homemade Delight
Rich and decadent, this best hot fudge recipe is perfect for drizzling over ice cream or enjoying by the spoonful.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 cups
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1 cup unsweetened cocoa powder
- 1/2 cup butter
- 1 cup heavy cream
- 1 teaspoon vanilla extract
Instructions
- In a saucepan, combine sugar and cocoa powder.
- Add butter and cream, then cook over medium heat until melted.
- Stir constantly until smooth.
- Remove from heat and stir in vanilla extract.
- Serve warm over your favorite desserts.
Notes
- For a thicker fudge, reduce the amount of heavy cream.
- Add a pinch of salt for enhanced flavor.
Nutrition
- Serving Size: 1/4 cup
- Calories: 320
- Sugar: 28g
- Sodium: 40mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Find it online: https://www.flickfork.com/best-hot-fudge-recipe/