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Better Than Anything Pumpkin Cake: The Best Fall Dessert Delight

Better Than Anything Pumpkin Cake

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A delicious and delectable pumpkin cake that is sure to be the highlight of your fall gatherings.

Ingredients

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  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1 cup pumpkin puree
  • 1/2 cup vegetable oil
  • 2 large eggs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the flour, sugars, baking powder, baking soda, salt, and spices.
  3. In another bowl, mix together the pumpkin, oil, and eggs.
  4. Gradually mix the wet ingredients into the dry ingredients until just combined.
  5. Pour the batter into a greased cake pan.
  6. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.

Notes

  • For added flavor, consider topping with cream cheese frosting.
  • This cake can be made a day in advance for enhanced flavor.

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