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Brookie Pie: The Indulgent Dessert Recipe You Need to Try

Brookie Pie

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Discover the irresistible taste of Brookie Pie, a delightful combination of brownie and cookie layers that will satisfy your sweet tooth.

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips
  • 1/2 cup brown sugar

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the flour, cocoa powder, baking powder, and salt.
  3. In another bowl, cream the butter and sugars together until smooth.
  4. Add the eggs and vanilla into the butter mixture, mixing well.
  5. Gradually stir the dry ingredients into the wet mixture until combined.
  6. Fold in chocolate chips.
  7. Spread half of the batter into a greased pie dish.
  8. Layer the remaining batter on top and smooth out.
  9. Bake for 25-30 minutes or until a toothpick comes out clean.
  10. Let cool before serving.

Notes

  • For a gooey texture, bake for slightly less time.
  • Feel free to add nuts for extra crunch!

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