Print

Cheesy Ranch Potatoes and Smoked Sausage: A Cozy, Indulgent Meal

Cheesy Ranch Potatoes and Smoked Sausage

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and hearty meal combining cheesy ranch potatoes with smoked sausage, perfect for a cozy dinner.

Ingredients

Scale
  • 2 pounds baby potatoes
  • 1 pound smoked sausage
  • 1 cup ranch dressing
  • 2 cups shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and halve the baby potatoes, then place them in a large mixing bowl.
  3. Add the sliced smoked sausage, ranch dressing, garlic powder, onion powder, paprika, salt, and pepper. Stir until well combined.
  4. Transfer the mixture to a baking dish and cover with aluminum foil.
  5. Bake in the preheated oven for 30 minutes.
  6. Remove the foil, sprinkle cheddar cheese on top, and bake for an additional 15 minutes or until the cheese is melted and bubbly.

Notes

  • This dish is great for meal prep and can be stored in the refrigerator for up to 4 days.
  • Feel free to add other vegetables like bell peppers or onions for additional flavor.

Nutrition