Chicken Avocado Ranch Burritos: Easy and Flavorful for All Ages
Delicious and easy-to-make chicken avocado ranch burritos that are perfect for the whole family.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 ripe avocado, diced
- 1/2 cup ranch dressing
- 1 cup shredded cheese
- 4 large flour tortillas
- 1 cup lettuce, shredded
Instructions
- In a large bowl, combine the shredded chicken, diced avocado, ranch dressing, and shredded cheese.
- Warm the tortillas in a skillet for about 30 seconds on each side.
- Spoon the chicken mixture onto each tortilla, then top with shredded lettuce.
- Roll up each tortilla tightly, then slice in half to serve.
Notes
- For extra flavor, consider adding diced tomatoes or jalapeños to the filling.
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 24g
- Cholesterol: 80mg