Chocolate Lasagna: The Indulgent Dessert You Must Try at Home
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A delicious and decadent dessert, Chocolate Lasagna is layered with creamy goodness and chocolate flavor.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
- 1 package chocolate sandwich cookies
- 1/2 cup unsalted butter, melted
- 1 package cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 box instant chocolate pudding mix
- 2 cups milk
- 1 cup whipped topping
- 1/4 cup chocolate shavings or chocolate chips
- Preheat the oven to 350°F (175°C).
- Crush the chocolate sandwich cookies into fine crumbs.
- Mix the cookie crumbs with melted butter and press the mixture into the bottom of a pan to form the crust.
- In a bowl, beat together the cream cheese and powdered sugar until smooth.
- Fold in the whipped topping until well combined.
- Spread the cream cheese mixture over the crust.
- In another bowl, whisk together the chocolate pudding mix and milk until it thickens.
- Pour the pudding over the cream cheese layer and spread evenly.
- Top with an additional layer of whipped topping.
- Sprinkle chocolate shavings or chips on top for garnish.
- Refrigerate for at least 4 hours before serving.
Notes
- For an extra flavor boost, consider adding a layer of hazelnut spread.
- This dessert can be made a day in advance to enhance the flavors.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg