Corn Casserole Delight: Easy Comfort Food with Turkey Bacon and Chicken Ham
A delicious corn casserole recipe featuring turkey bacon and chicken ham, perfect for comfort food lovers.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 cups corn kernels
- 1 cup chopped turkey bacon
- 1 cup diced chicken ham
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 2 large eggs
- 1 cup cornmeal
- 1 tsp baking powder
- 1 tsp salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together corn, turkey bacon, chicken ham, cheddar cheese, milk, and eggs.
- In a separate bowl, combine cornmeal, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture and stir until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 45-50 minutes, or until the top is golden brown.
- Let cool for a few minutes before serving.
Notes
- For a spicier version, add diced jalapeños.
- This dish can be made ahead and stored in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 70mg