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Cottage Cheese Pecan Pie Bars: The Best Guilt-Free Treat

Cottage Cheese Pecan Pie Bars

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Delicious and guilt-free, these Cottage Cheese Pecan Pie Bars are a perfect treat for any occasion.

Ingredients

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  • 1 cup cottage cheese
  • 1 cup chopped pecans
  • 1/2 cup almond flour
  • 1/4 cup honey or maple syrup
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine cottage cheese, eggs, and vanilla. Mix well.
  3. In another bowl, mix almond flour, baking soda, salt, and chopped pecans.
  4. Combine the wet and dry ingredients and fold until just mixed.
  5. Pour the batter into a greased baking dish.
  6. Bake for 25-30 minutes or until golden brown.
  7. Let cool before slicing into bars.

Notes

  • For extra sweetness, consider adding chocolate chips.
  • These bars can be served warm or chilled.

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