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Creamy Lemon Garlic Chicken: The Best Comforting Rice Dish

Creamy Lemon Garlic Chicken with Rice
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Indulge in the comforting flavors of creamy lemon garlic chicken served over rice.

Ingredients

Scale
  • 2 cups rice
  • 1 pound chicken breasts
  • 4 cloves garlic, minced
  • 1 lemon, juiced and zested
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • Salt to taste
  • Pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Cook the rice according to package instructions.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add chicken breasts, season with salt and pepper, and cook until browned.
  4. Remove chicken and add garlic to the skillet, sautéing until fragrant.
  5. Mix in lemon juice, zest, and chicken broth, bringing to a simmer.
  6. Stir in heavy cream and return chicken to the skillet, cooking until chicken is fully cooked.
  7. Serve the creamy chicken over cooked rice and garnish with chopped parsley.

Notes

  • For extra richness, you can add parmesan cheese to the sauce.
  • Experiment with vegetables like spinach or peas for added nutrition.

Nutrition

Find it online: https://www.flickfork.com/creamy-lemon-garlic-chicken/