Creamy Sausage Tortellini Soup: The Best Comfort Food Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delicious and comforting creamy sausage tortellini soup perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound Italian sausage
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 can (15 ounces) diced tomatoes
- 1 teaspoon Italian seasoning
- 9 ounces cheese tortellini
- 1 cup heavy cream
- 2 cups spinach, chopped
- Salt and pepper to taste
- In a large pot over medium heat, cook the sausage until browned.
- Add the onion and garlic; sauté until the onion is translucent.
- Stir in the chicken broth, diced tomatoes, and Italian seasoning; bring to a boil.
- Add the tortellini and cook for about 5 minutes.
- Reduce heat and stir in heavy cream and spinach; cook until heated through.
- Season with salt and pepper to taste before serving.
Notes
- Feel free to add other vegetables of your choice.
- This soup can be made in advance and reheated.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg