Crispy Chicken Wonton Delight: Easy Appetizer for Every Occasion
Enjoy these crispy chicken wontons as a delicious appetizer perfect for any gathering or celebration.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Frying
- Cuisine: Asian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground chicken
- 1 cup chopped green onions
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 package wonton wrappers
- oil for frying
Instructions
- In a bowl, combine ground chicken, green onions, garlic, ginger, soy sauce, and sesame oil.
- Mix well and place a spoonful of the mixture onto each wonton wrapper.
- Fold and seal the edges of the wrappers to create wontons.
- Heat oil in a deep fryer or large pot.
- Fry wontons in batches until golden brown and crispy.
- Drain on paper towels before serving.
Notes
- Serve with sweet and sour sauce or soy sauce for dipping.
- These can be made in advance and frozen before frying.
Nutrition
- Serving Size: 2 wontons
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg