Cucumber Ranch Crack Salad with Turkey Bacon and Chicken Ham Delight
A delicious and refreshing salad that combines the flavors of cucumber, ranch dressing, turkey bacon, and chicken ham for a delightful meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 2 cups diced cucumbers
- 1 cup cooked turkey bacon, crumbled
- 1 cup chicken ham, diced
- 1/2 cup ranch dressing
- 1/4 cup diced red onion
- 1/4 cup shredded cheddar cheese
- 1/4 cup chopped fresh parsley
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine the diced cucumbers, crumbled turkey bacon, diced chicken ham, and red onion.
- Add the ranch dressing and mix well until all ingredients are coated.
- Sprinkle with shredded cheddar cheese and chopped parsley.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance for more flavor.
- Feel free to add other vegetables like bell peppers or tomatoes.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg