Easy Lasagna Soup Recipe: Delicious Comfort with Turkey Bacon and Chicken Ham
Discover a cozy dish with this Easy Lasagna Soup Recipe featuring turkey bacon and chicken ham, perfect for a family meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups chicken broth
- 1 teaspoon Italian seasoning
- 8 ounces lasagna noodles, broken
- 2 cups spinach
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
Instructions
- In a large pot, cook turkey bacon until crispy. Remove and chop.
- Add olive oil, onion, and garlic. Sauté until onion is translucent.
- Stir in crushed tomatoes and chicken broth. Bring to a boil.
- Add Italian seasoning and lasagna noodles, cooking until noodles are al dente.
- Stir in spinach and chopped turkey bacon.
- Serve topped with ricotta and mozzarella cheese.
Notes
- For a vegetarian option, omit meat and use vegetable broth.
- This soup can be easily frozen for future meals.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 6g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 35mg