Introduction to Ginger Molasses Sandwich Cookies
If you’re craving a cookie that brings together the warmth of spices and the comforting flavors of molasses, look no further than ginger molasses sandwich cookies. These delightful treats are perfect for any occasion, from cozy gatherings to quiet nights in with a hot mug of tea or coffee.
What makes ginger molasses sandwich cookies irresistible?
The secret to the irresistibility of ginger molasses sandwich cookies lies in their unique combination of flavors and textures. Imagine biting into a soft, chewy cookie that’s both spicy and sweet—thanks to the harmonious blend of ground ginger, cinnamon, and a touch of molasses. This cookie is not just a snack; it’s an experience!
- Flavor Explosion: The combination of robust ginger and rich molasses creates a beautiful balance, while hints of cloves add depth.
- Perfect Pairing: These cookies are often sandwiched with a creamy filling, bringing an extra layer of decadence that you won’t be able to resist. For filling ideas, consider cream cheese frosting or a simple vanilla buttercream that complements the spiciness of the cookies perfectly.
Did you know that ginger has been used for centuries in traditional medicine? Its anti-inflammatory properties can offer some health benefits, making these cookies not only a tasty treat but also a sweet compromise on indulgence (source).
Why They’re Perfect for Any Occasion
Whether it’s the holiday season or a casual Friday night, ginger molasses sandwich cookies are versatile. They evoke nostalgia and warmth, making them ideal for family gatherings or cozy nights in with friends. Plus, they’re easy to bake and fun to decorate, so you can involve everyone in the creation process.
You might be wondering how to ensure your cookies turn out perfectly every time. A few tips include:
- Chill the Dough: This helps the cookies maintain their shape during baking.
- Use Quality Ingredients: Opt for fresh spices and pure molasses to enhance the flavor.
If you’re ready to step into the world of delightful baking and create something special, ginger molasses sandwich cookies promise to deliver comfort and goodness with each bite. So, are you excited to give them a try?

Ingredients for Ginger Molasses Sandwich Cookies
When it comes to baking, choosing the right ingredients can make all the difference! Here’s what you’ll need for your delightful ginger molasses sandwich cookies and their creamy frosting.
For the ginger molasses cookies
To create those warm, chewy cookies, gather the following:
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup molasses
- 1 large egg
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
These ingredients blend beautifully to bring out the spices, giving you that nostalgic taste of the holidays. You can find more tips on selecting quality spices in this article from The Spice House.
For the eggnog frosting
Complement your cookies with a luscious frosting that takes them to the next level. You’ll need:
- 1/2 cup unsalted butter, softened
- 1 tablespoon eggnog (or your favorite milk alternative)
- 2 cups powdered sugar
- 1/2 teaspoon vanilla extract
- A pinch of nutmeg for an extra festive touch
This frosting is what transforms your ginger molasses sandwich cookies into showstoppers! The flavors meld together so beautifully that you won’t be able to resist sneaking a taste before assembly.
Happy baking!
Preparing Ginger Molasses Sandwich Cookies
Baking is not just about following a recipe; it’s about creating something special that brings joy to you and those you share it with. Today, we are diving into the delightful world of ginger molasses sandwich cookies. These cookies combine the warm, spicy flavors of ginger and the rich sweetness of molasses, all while being beautifully sandwiched with an indulgent frosting. Here’s how you can prepare these delicious treats in your own kitchen.
Gather the ingredients
Before we get our hands doughy, let’s make sure we have everything you need. Here’s a comprehensive list of ingredients for these ginger molasses sandwich cookies:
- 2 1/4 cups all-purpose flour
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup molasses
- 1 large egg
- 1 teaspoon vanilla extract
For the frosting:
- 1 cup butter, softened
- 4 cups powdered sugar
- 1-2 tablespoons milk
- A pinch of nutmeg for that festive touch
Make sure you have all of these items on hand before getting started!
Mix the dry ingredients
First, we’ll need to mix our dry ingredients. In a large bowl, whisk together the flour, ground ginger, cinnamon, cloves, baking soda, and salt until combined. This step is essential to ensure that your ginger molasses sandwich cookies are well-balanced and flavorful. Did you know that incorporating spices might even enhance the antioxidants in your baked goods?
Cream the butter and sugar
In another bowl, it’s time to cream together the butter and brown sugar. This can be done using a hand mixer or a stand mixer. The goal is to achieve a light, fluffy texture. This whipped mixture is not just about sweetness; it creates a great base for your cookies and ensures they’re soft and tender after baking.
Combine wet ingredients
Now, let’s bring it all together! Add the molasses, egg, and vanilla extract to the butter and sugar mixture. Mix until everything is well blended. Have you ever tasted molasses on its own? Its rich and deep flavor will really elevate your cookies.
Form the cookie dough
Once the dry ingredients are well-combined with the wet ones, you can slowly incorporate the flour mixture into the wet ingredients. Stir until a dough forms. Use a spatula to scrape down the sides of the bowl to ensure everything is well incorporated.
Chill the dough
Pop the dough into the fridge for at least 30 minutes. This chilling period is crucial; it allows the flavors to meld and helps achieve perfect, chewy cookies. Plus, who wouldn’t want to take a little break during their baking adventure?
Preheat the oven and prepare baking sheets
While you are waiting, preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper to prevent sticking and ensure easy cleanup.
Shape and bake the cookies
After chilling, take tablespoons of dough (or use a cookie scoop for uniformity) and roll them into balls. Place them on the prepared baking sheets, leaving enough space for them to spread as they bake. Bake in your preheated oven for approximately 10 to 12 minutes. They should be soft but set when you take them out.
Make the eggnog frosting
While your cookies are cooling, whip up your frosting! In a medium bowl, combine softened butter, powdered sugar, and 1 tablespoon of milk. Mix until creamy. If you want a thicker consistency, gradually add more powdered sugar, and for a thinner one, a tad more milk will do. When it comes to flavor, adding that pinch of nutmeg will give it a holiday feel.
Assemble the sandwich cookies
Once your cookies have cooled completely, it’s time to make the magic happen! Spread a generous dollop of frosting on the flat side of one cookie and top with another cookie. Give it a gentle press to secure the frosting in place. Repeat until you’ve created a scrumptious stack of ginger molasses sandwich cookies.
Baking these cookies not only fills your home with delightful aromas but also creates a unique treat that sparks joy in every bite. Enjoy sharing them with friends or savoring them with a cup of tea or coffee!

Variations on Ginger Molasses Sandwich Cookies
Ginger molasses sandwich cookies are a delightful treat, but why stop at just the classic recipe? Here are a couple of fun variations that can elevate your cookie game to new heights.
Swap in Different Frostings
While the traditional cream cheese frosting is hard to beat, consider experimenting with other frostings for your ginger molasses sandwich cookies. For a lighter option, try a fluffy vanilla buttercream or even a tangy lemon frosting. You can whip up a cinnamon cream cheese frosting for a warm twist, or if you’re feeling adventurous, a spiced chai frosting could add a new flavor dimension. Not only do these variations provide a twist on taste, but they can brighten up your cookies visually as well!
Add Mix-ins for Texture
Mix-ins are a fantastic way to add personality to your ginger molasses sandwich cookies. Consider including:
- Chocolate chips: They add richness and contrast beautifully with the spices.
- Nuts: Chopped pecans or walnuts can introduce a delightful crunch.
- Dried fruit: For a chewy component, think raisins or cranberries.
- Toasted coconut: This can lend an unexpected tropical vibe to your cookies.
These additions not only change the texture but can also elevate the overall flavor profile. If you’re interested in trying out some of these mix-ins, check out King Arthur Baking for inspiration and tips on how to adjust your baking times accordingly.
So grab your apron and start experimenting! The beauty of cooking is that it’s all about expressing yourself. What will you try?
Baking Tips and Notes for Ginger Molasses Sandwich Cookies
Importance of Chilling the Dough
Chilling the dough for your ginger molasses sandwich cookies might seem like an extra step, but trust me—it’s essential. When you chill the dough, the flavors meld beautifully and the cookies maintain their shape while baking. Aim for at least an hour, or overnight if you’re planning ahead. This step really enhances the texture, turning your cookies into the perfect combination of soft and chewy!
Ways to Avoid Overbaking
No one wants a cookie that’s too hard or crunchy, especially with the delightful softness of ginger molasses sandwich cookies in mind.
- Time it Right: Bake them just until the edges are set. They may appear slightly underbaked in the center, but they’ll continue to firm up as they cool.
- Use an Oven Thermometer: Did you know that oven temperatures can vary? An oven thermometer can help ensure your cookies bake perfectly.
Another handy tip: if you have a batch that’s looking a bit brown, remember that a little practice goes a long way. The more you bake, the better you’ll understand when “perfectly baked” occurs!
For additional baking insights, consider checking out resources like King Arthur Baking for tips tailored to seasoned bakers and novices alike.

Serving Suggestions for Ginger Molasses Sandwich Cookies
Perfect Pairings with Beverages
When enjoying your ginger molasses sandwich cookies, the right beverage can elevate the experience. Here are some delightful options:
- Chai Latte: The spices in chai complement the warmth of ginger, making each bite a cozy delight. Consider pairing this with a frothy coconut or almond milk latte for added creaminess.
- Homemade Apple Cider: A warm cup of apple cider brings out the sweet, spicy notes of the cookies. You can even add a cinnamon stick for an aromatic touch.
- Herbal Teas: Chamomile or peppermint teas offer a refreshing contrast to the rich flavors of the cookies, perfect for a relaxing afternoon break.
Creative Serving Ideas
Presentation can make a big difference in how we enjoy our treats. Consider these fun ways to serve your ginger molasses sandwich cookies:
- Dessert Platter: Arrange cookies alongside fresh fruit or paired with cream cheese frosting. This not only enhances flavor but also adds visual appeal.
- Cookie Sandwich Dessert: Layer a scoop of vanilla ice cream between two cookies for an indulgent treat that’s perfect for summer gatherings.
- Gift Packaging: Wrap them in festive boxes or jars as a thoughtful gift for friends or coworkers. It’s a sweet way to share joy and your baking skills!
With these suggestions, you’re all set for the perfect tea time or casual get-together. Enjoy your baking! For more delicious ideas, check out this guide on Delicious Cookie Pairings to inspire your culinary adventures.
Time Breakdown for Ginger Molasses Sandwich Cookies
Creating delicious ginger molasses sandwich cookies at home is incredibly rewarding, and understanding the time commitment can help you plan your baking session effectively.
Preparation time
To get started, you’ll need about 15 minutes for preparation. This includes gathering ingredients like flour, ginger, and molasses, and mixing your dough. It’s crucial to let your dough chill for optimal flavor, which can be an excellent time to prep your filling.
Baking time
Baking these delightful cookies takes around 10-12 minutes. Keep an eye on them during the last few minutes; they should be slightly firm around the edges but still soft in the center.
Total time
In total, you’re looking at approximately 45 minutes—including both preparation and baking. Not too shabby for a treat that’s sure to impress! Remember, the joy of making your own ginger molasses sandwich cookies far outweighs the time spent, don’t you think? For more tips on baking cookies perfectly, check out King Arthur Baking’s Cookie Guide.
Nutritional Facts for Ginger Molasses Sandwich Cookies
When it comes to enjoying a delicious treat like ginger molasses sandwich cookies, understanding their nutritional profile can help you savor each bite mindfully.
Calories
These delightful cookies pack about 120 calories each. While they’re indulgent, they can still fit into a balanced diet when enjoyed in moderation.
Sugar Content
With around 10 grams of sugar per cookie, the sweetness comes from natural ingredients such as molasses and brown sugar. This may be a treat to share instead of having one all to yourself!
Key Nutrients
Ginger molasses sandwich cookies aren’t just about taste; they offer some intriguing nutrients, including:
- Iron: Supports overall health and energy levels.
- Potassium: Helps regulate blood pressure.
- Fiber: Promotes digestive health, thanks to the whole grains often used in recipes.
For a closer look at how spices like ginger contribute to your diet, check out Healthline. Whether you’re baking for a cozy gathering or a comforting evening at home, these cookies can bring both joy and nutrients to the table!
FAQs about Ginger Molasses Sandwich Cookies
Can I make these cookies ahead of time?
Absolutely! You can prepare your ginger molasses sandwich cookies in advance. The cookie dough can be made and stored in the refrigerator for up to a week, allowing the flavors to deepen. If you’re short on time, consider baking the cookies and storing them in an airtight container. They maintain their deliciousness for about a week—just make sure to layer them with parchment paper to keep them from sticking together!
What can I substitute for molasses?
If you find yourself without molasses, don’t worry! You can use several alternatives. A mix of honey and brown sugar can mimic the rich flavor of molasses. Alternatively, dark corn syrup or maple syrup can also work, although the flavor will be slightly different. If you opt for a lighter syrup, consider adding a pinch of sugar and a little more ginger to enhance the cookie’s spice profile. For more tips, consider checking out this article on sweetener substitutions.
How do I store leftover cookies?
To keep your ginger molasses sandwich cookies fresh, store them in an airtight container at room temperature. If you live in a warmer climate, consider refrigerating them to maintain freshness. Just remember to let them come to room temperature before serving to enjoy their optimal texture. You can also freeze the cookies for up to three months — just ensure they’re well-wrapped to prevent freezer burn. When you’re ready to enjoy them, simply thaw at room temperature, and you’ll have a delightful treat waiting for you!
Conclusion on Ginger Molasses Sandwich Cookies
Final thoughts and encouragement to get baking
In conclusion, these ginger molasses sandwich cookies are not just a treat; they’re a delightful experience that brings warmth and nostalgia with every bite. The rich flavors of ginger and molasses harmonize beautifully, making them perfect for sharing with friends or enjoying solo during a cozy evening.
So why wait? Dust off your apron, gather your ingredients, and dive into the world of cookie baking. Remember, the sweet aroma wafting through your kitchen is worth every moment spent mixing and baking. For further inspiration, check out the American Cookie Association for tips and tricks to elevate your baking game. You’ll be whipping up batches of happiness in no time!
PrintGinger Molasses Sandwich Cookies: The Best Comfort Treats to Bake
Enjoy the warm spices and soft texture of Ginger Molasses Sandwich Cookies, a delightful treat perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 tablespoon ground ginger
- 2 teaspoons ground cinnamon
- 1 teaspoon ground cloves
- 1/2 teaspoon salt
- 3/4 cup unsweetened molasses
- 1 cup packed brown sugar
- 1/2 cup unsalted butter (softened)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup cream cheese (for filling)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, baking soda, spices, and salt.
- In another bowl, cream together the butter and brown sugar, then add in the molasses, egg, and vanilla.
- Gradually mix in the dry ingredients until well combined.
- Drop spoonfuls of dough onto a baking sheet and flatten slightly.
- Bake for 10-12 minutes or until slightly firm.
- Allow to cool completely before adding cream cheese filling.
- Spread cream cheese onto one cookie and top with another.
Notes
- For extra flavor, add a hint of citrus zest.
Nutrition
- Serving Size: 1 sandwich cookie
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg










