Ginger Molasses Sandwich Cookies: The Best Comfort Treats to Bake
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Enjoy the warm spices and soft texture of Ginger Molasses Sandwich Cookies, a delightful treat perfect for any occasion.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 tablespoon ground ginger
- 2 teaspoons ground cinnamon
- 1 teaspoon ground cloves
- 1/2 teaspoon salt
- 3/4 cup unsweetened molasses
- 1 cup packed brown sugar
- 1/2 cup unsalted butter (softened)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup cream cheese (for filling)
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, baking soda, spices, and salt.
- In another bowl, cream together the butter and brown sugar, then add in the molasses, egg, and vanilla.
- Gradually mix in the dry ingredients until well combined.
- Drop spoonfuls of dough onto a baking sheet and flatten slightly.
- Bake for 10-12 minutes or until slightly firm.
- Allow to cool completely before adding cream cheese filling.
- Spread cream cheese onto one cookie and top with another.
Notes
- For extra flavor, add a hint of citrus zest.
Nutrition
- Serving Size: 1 sandwich cookie
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg