Grandma’s Pecan Pie Balls: Easy No-Bake Treats for Everyone
This easy no-bake treat brings the delicious flavors of pecan pie into delightful bite-sized balls.
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 24 balls
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pecans, finely chopped
- 1 cup graham cracker crumbs
- 1/2 cup powdered sugar
- 1/2 cup brown sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 cup maple syrup
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, mix together the pecans, graham cracker crumbs, powdered sugar, brown sugar, and cocoa powder.
- In a separate bowl, combine the maple syrup, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Chill in the fridge for at least 30 minutes before serving.
Notes
- These treats can be rolled in extra powdered sugar or cocoa powder for a decorative touch.
Nutrition
- Serving Size: 2 balls
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg