Honey Butter Sweet Alabama Pecanbread: The Best Indulgent Treat
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This Honey Butter Sweet Alabama Pecanbread is a deliciously indulgent treat that perfectly blends the flavors of honey and pecans.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup pecans, chopped
- 1 cup honey
- 1/2 cup unsalted butter, softened
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 large eggs
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the softened butter and honey until smooth.
- Beat in the eggs, one at a time.
- In another bowl, combine the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the chopped pecans.
- Pour the batter into a greased loaf pan.
- Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
- Let cool before slicing and serving.
Notes
- Serve warm with extra honey butter on the side.
- This bread also makes a great gift.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg