Key Lime No-Bake Cheesecake: The Easy Indulgence You Deserve
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A delightful and creamy key lime cheesecake that requires no baking, perfect for satisfying your sweet cravings.
- Author: Souzan
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 (8 oz) packages cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup fresh lime juice
- 1 tsp lime zest
- 1 1/2 cups whipped cream
- In a bowl, combine graham cracker crumbs and melted butter. Press mixture into the bottom of a springform pan.
- In another bowl, beat the cream cheese until smooth. Gradually add powdered sugar and mix well.
- Stir in lime juice and lime zest until fully incorporated.
- Fold in whipped cream until the mixture is light and fluffy.
- Pour the filling into the prepared crust and smooth the top.
- Refrigerate for at least 4 hours or until set.
- Slice and serve chilled, garnished with additional lime zest if desired.
Notes
- For a stronger lime flavor, add more lime zest.
- Serve with fresh berries for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg