Melt-in-your-mouth apple caramel bombs: An indulgent treat to savor
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 apples
- 1 cup caramel sauce
- 1 teaspoon cinnamon
- 1/2 cup crushed nuts
- 1 package puff pastry
Instructions
- Preheat the oven to 375°F.
- Peel and slice the apples, then mix them with caramel, cinnamon, and nuts.
- Roll out the puff pastry and cut into squares.
- Place a spoonful of the apple mixture in the center of each square and fold the edges.
- Bake for 20-25 minutes until golden brown.
Notes
- Serve warm for the best experience.
- Perfect for dessert or special occasions.
Nutrition
- Serving Size: 1 bomb
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg