Ninja Creami Caramel Iced Coffee Starbucks: The Best Homemade Twist
Enjoy a delicious homemade version of Starbucks’ Caramel Iced Coffee with the Ninja Creami.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 24 hours 10 minutes
- Yield: 2 servings
- Category: Beverages
- Method: Blending and Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed coffee
- 1/4 cup caramel sauce
- 1 cup milk or cream
- 2 tablespoons sugar (optional)
- 1/2 teaspoon vanilla extract
Instructions
- Start by brewing a cup of coffee and let it cool.
- In a blender, combine the cooled coffee, caramel sauce, milk or cream, sugar, and vanilla extract.
- Blend the mixture until smooth.
- Pour the mixture into the Ninja Creami container and freeze for at least 24 hours.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve in a glass and drizzle additional caramel sauce on top if desired.
Notes
- Adjust sugar and caramel according to your taste.
- For a richer taste, use whole milk or heavy cream.
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg