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One Pan Sweet and Tangy Barbecue Sausage Rice: Effortless Flavor Delight

One Pan Sweet and Tangy Barbecue Sausage Rice
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A delightful one-pan dish that combines BBQ sausage with savory rice for a sweet and tangy flavor.

Ingredients

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  • 1 pound sausage links
  • 2 cups jasmine rice
  • 4 cups chicken broth
  • 1 cup barbecue sauce
  • 1 cup bell peppers, chopped
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon pepper
  • Salt to taste

Instructions

  1. In a large pan, brown the sausage over medium heat, then remove and slice.
  2. Add onions, garlic, and bell peppers to the pan and cook until softened.
  3. Stir in the rice and smoked paprika, mixing well.
  4. Add chicken broth and barbecue sauce, bringing the mixture to a boil.
  5. Reduce heat, add the sliced sausage, cover, and simmer until the rice is cooked.
  6. Fluff the rice and serve hot, garnished as desired.

Notes

  • Adjust the level of barbecue sauce according to taste preference.

Nutrition

Find it online: https://www.flickfork.com/one-pan-sweet-and-tangy-barbecue-sausage-rice-effortless-flavor-delight/