Orange Pepper Sauce for Chicken Wings: The Best Flavor Boost
A vibrant and zesty sauce that elevates chicken wings to the next level.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 1 cup
- Category: Sauces
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1/2 cup orange juice
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 2 orange peppers, chopped
- 1 clove garlic, minced
- 1 teaspoon salt
Instructions
- In a saucepan, combine orange juice, apple cider vinegar, honey, soy sauce, and minced garlic. Heat over medium heat until it begins to simmer.
- In a small bowl, mix cornstarch with a tablespoon of cold water until dissolved. Add to the saucepan and stir well.
- Add chopped orange peppers and continue to cook, stirring occasionally, until the sauce thickens.
- Remove from heat and let it cool before using on chicken wings.
Notes
- Adjust the sweetness by adding more or less honey according to your preference.
- This sauce can also be used as a marinade.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 8g
- Sodium: 250mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg