Print

Pineapple Chicken and Rice Recipe: Easy Tropical Comfort Dish

Pineapple Chicken and Rice Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful and easy recipe for Pineapple Chicken and Rice that combines the sweetness of pineapple with tender chicken and fluffy rice.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 1 cup jasmine rice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup pineapple chunks
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1/2 cup chicken broth
  • 1/2 cup bell pepper, diced
  • 1 tablespoon green onions, chopped

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the diced chicken and cook until browned.
  3. Stir in garlic powder and onion powder. Cook for an additional minute.
  4. Add the jasmine rice and chicken broth. Bring to a simmer.
  5. Stir in pineapple chunks and soy sauce.
  6. Cover and cook on low heat for 20 minutes or until rice is tender.
  7. Mix in diced bell pepper and cook for another 2 minutes.
  8. Garnish with chopped green onions before serving.

Notes

  • For added flavor, marinate the chicken in soy sauce for 30 minutes before cooking.
  • You can substitute brown rice for a healthier option; adjust cooking time accordingly.

Nutrition

Find it online: https://www.flickfork.com/pineapple-chicken-and-rice-recipe-easy-tropical-comfort-dish/