Pineapple Christmas Balls: The Best Festive Treat with Turkey Bacon
Pineapple Christmas Balls are a delicious festive treat that combines the sweetness of pineapple with savory turkey bacon, perfect for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 balls
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup crushed pineapple
- 8 ounces cream cheese
- 1 cup shredded turkey bacon
- 1 cup chopped pecans
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine the crushed pineapple and cream cheese until well blended.
- Stir in the shredded turkey bacon, chopped pecans, powdered sugar, vanilla extract, and salt.
- Chill the mixture in the refrigerator for 30 minutes.
- Once chilled, shape the mixture into small balls.
- Roll each ball in additional chopped pecans for coating.
- Serve chilled and enjoy!
Notes
- These treats can be made a day ahead for convenience.
- Feel free to adjust the sweetness to your liking by adding more or less powdered sugar.
Nutrition
- Serving Size: 2 balls
- Calories: 80
- Sugar: 2g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg