Strawberry Shortcake Candy Apples: An Indulgent Twist on a Classic
Discover the delightful combination of strawberry shortcake and candy apples in this indulgent dessert recipe.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 6 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 medium apples
- 2 cups white chocolate chips
- 1 cup crushed shortbread cookies
- 1 cup fresh strawberries, chopped
- 1 tablespoon coconut oil
- 1 cup sprinkles
Instructions
- Prepare the apples by washing and drying them thoroughly.
- Melt the white chocolate chips with coconut oil in a microwave-safe bowl.
- Dip each apple into the melted chocolate, allowing excess to drip off.
- Roll the chocolate-coated apples in crushed shortbread cookies and chopped strawberries.
- Sprinkle with colorful sprinkles.
- Let the apples cool completely before serving.
Notes
- For best results, use apples that are firm and fresh.
- Feel free to customize the toppings with your favorite candies.
Nutrition
- Serving Size: 1 apple
- Calories: 350
- Sugar: 30g
- Sodium: 5mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg