Super Easy Chicken and Dumplings for Cozy Family Dinners
A comforting and simple recipe perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 cups cooked shredded chicken
- 2 cups chicken broth
- 1 cup milk
- 2 cups frozen mixed vegetables
- 2 cups biscuit mix
- 3/4 cup milk (for dumplings)
- 1 teaspoon seasoning (salt, pepper, etc.)
Instructions
- In a large pot, combine chicken, broth, and milk over medium heat.
- Add frozen mixed vegetables and stir.
- In a bowl, mix biscuit mix with milk until a dough forms.
- Drop spoonfuls of the dough onto the simmering mixture.
- Cover and cook for about 10-12 minutes until dumplings are cooked through.
Notes
- For added flavor, consider using fresh herbs.
- Leftovers can be reheated easily in the microwave.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg