Tortellini Soup Made Easy: Cozy Comfort with Turkey Bacon
This Tortellini Soup made with turkey bacon is a cozy, comforting dish perfect for any day.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces cheese tortellini
- 4 slices turkey bacon, diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 cup spinach
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy.
- Add onion and garlic, cooking until softened.
- Pour in chicken broth and diced tomatoes; bring to a boil.
- Add tortellini, spinach, and Italian seasoning; cook until tortellini are tender.
- Season with salt and pepper to taste and serve hot.
Notes
- This soup can be made ahead of time and stored in the refrigerator.
- Feel free to add other vegetables as desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 5g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg