Vanilla Pecan Pralines: Indulgent Treats for Every Occasion
Indulge in the delightful taste of Vanilla Pecan Pralines, perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 pralines 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 cup pecans
- 1 cup granulated sugar
- 1/2 cup heavy cream
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Toast the pecans in a skillet over medium heat until fragrant.
- In a saucepan, combine sugar, cream, butter, and salt. Cook over medium heat until the mixture comes to a boil.
- Stir constantly until it reaches a soft ball stage.
- Remove from heat, stir in vanilla and pecans.
- Drop spoonfuls onto wax paper and let cool.
Notes
- Ensure that you stir continuously to prevent burning.
- Allow them to cool completely before storing.
Nutrition
- Serving Size: 1 praline
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Vanilla Pecan Pralines, dessert, treats