White Chicken Chili Recipe: Easy & Flavorful Comfort Food Delight
A delicious and comforting white chicken chili that warms the soul and pleases the palate.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Chili
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound cooked, shredded chicken
- 2 cups white beans
- 1 onion finely chopped
- 2 cloves garlic minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 4 cups chicken broth
- 1 cup corn
- 1 cup heavy cream
- 1/4 cup fresh cilantro chopped
Instructions
- In a large pot, sauté the onion and garlic until translucent.
- Add the cooked chicken, beans, corn, and spices.
- Pour in the chicken broth and bring to a boil.
- Reduce heat and simmer for 20 minutes.
- Stir in the heavy cream and cilantro before serving.
Notes
- For a spicier kick, add diced jalapeños.
- This dish can be served with tortilla chips for added texture.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg